Industry News

  • Calcium phosphates are a group of minerals that combine calcium and phosphorus in different forms. They are essential to the body's growth and maintenance, providing many benefits to our bones, teeth, and overall health. In this article, we will explore the advantages of calcium phosphates and how they can help improve your health.

    2024-01-30

  • Food safety is one of the critical concerns of consumers, regulators, and food manufacturers worldwide. Food contamination is one of the significant challenges facing the food industry, with bacterial pathogens being the primary culprit. Recent research indicates that magnesium phosphates could be a promising solution for ensuring food safety and mitigating the risk of foodborne illnesses.

    2023-11-24

  • Monomagnesium phosphate, also known as magnesium phosphate monobasic or magnesium dihydrogen phosphate, is a chemical compound with the molecular formula Mg(H2PO4)2. It is an inorganic salt composed of magnesium cations (Mg2+) and dihydrogen phosphate anions (H2PO4-).

    2023-06-13

  • DICALCIUM Phosphat's safety is packed in an internal lining polyethylene plastic bag, a jacket sack or a woven bag, and each bag is 25kg or 50kg.

    2023-03-23

  • Compound phosphate has a certain role, mainly used as a food additive, which can increase the smoothness of noodles

    2022-08-30

  • Sodium Metaphosphate is commonly used as a leavening acid for bakery leavening agents, and reacts with bicarbonate to provide the carbon dioxide gas needed for the bakery process. Different phosphates have different dough reaction rates (RORs), and phosphates can be reasonably selected according to the expected baking effect (bulk volume, pore structure, taste).

    2022-06-17

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