Generally speaking, the minerals that the body often needs to supplement are: calcium, zinc and iron. Don't underestimate those minerals. If some elements are missing, the body will suffer from some diseases.
Phosphate esters are prepared by a special catalytic esterification method, and are anionic, often compounded with non-ionic, anionic, and zwitterionic.
Phosphate can chelate ions such as calcium, magnesium, iron, and copper.
Phosphate binder refers to an inorganic material with acid orthophosphate or polycondensed phosphate as the main compound and has gelling properties.
According to the US Food Chemical Pharmacopoeia (FCC), the functions of phosphates in the food industry can be divided into 15 categories
Phosphate is a naturally occurring form of elemental phosphorus and can be found in many phosphate minerals.