Basic Information: The CAS number of magnesium glycerophosphate is 927-20-8, and its molecular formula is C3H7MgO6P. Magnesium glycerophosphate is usually a white or colorless crystalline powder, odorless or slightly odorous, and has a slightly bitter taste. It has stable chemical properties and is easily soluble in water, but almost insoluble in organic solvents such as ethanol and acetone.

Application: Magnesium glycerophosphateis mainly used as a nutritional enhancer in food additives, providing minerals such as magnesium and phosphorus to the food. It helps maintain the mineral balance of the food and may also improve the taste and texture of the food.